Region: the higher elevations of the Upper Galilee, part of the Galilee viticultural area, considered the best winegrowing area in Israel. Grapes: 64 % Shiraz; 36% Cabernet Sauvignon. Style: intense red purple color. Very aromatic with aromas of ripe cherry, blueberry jam and macerated berries, layered with sweet oak notes and hints of cacao & spices (vanilla, clove, and a touch of anis). A gene Keep Reading...
Winemaking: White Canaan is a blend of Chardonnay, Sauvignon Blanc and White Riesling. Picked in the early hours during the month of September 2000 from the vineyards of Kerem Ben Zimra. The grapes were immediately processed and chilled at the winery. The juice was cool fermented in stainless steel tanks leaving some residual sugar. Following fermentation the wines were blended to make the White C Keep Reading...